Flavorful Origins
Delve into the delectable world of Chaoshan cuisine, explore its unique ingredients and hear the stories of the people behind its creation. In the second series of "Flavorful Origins", we discover the cuisine of Yunnan . The third series of Flavorful Origins takes us around the cuisine of Gansu.
Documentary
Episodes (10)
1Tue, Jun 22, 2021
Hot and sour soup
2Tue, Jun 22, 2021
Intestine noodles
3Tue, Jun 29, 2021
Baking powder
4Tue, Jun 29, 2021
BBQ
5Tue, Jul 06, 2021
Shao
6Tue, Jul 06, 2021
Spring rolls
7Tue, Jul 13, 2021
Dip
8Tue, Jul 13, 2021
Yellow cake
9Tue, Jul 20, 2021
Weilu rice
10Tue, Jul 20, 2021