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Selena + Chef

Since social distancing at home, Selena Gomez has been spending more time in the kitchen than she ever imagined. But despite her many talents, it remains to be seen if cooking is one of them. In each episode, Selena will be joined remotely by a different master chef.

Reality

Episodes (9)
1Thu, Jan 21, 2021

Selena + Curtis Stone

Michelin-starred chef Curtis Stone adds perfectly cooked steak sandwiches to Selena’s arsenal. And for dessert? Key lime pie parfaits!

2Thu, Jan 21, 2021

Selena + JJ Johnson

James Beard Award-winning author, chef, and humanitarian JJ Johnson leaves Selena’s household speechless with a flavor-packed seafood gumbo.

3Thu, Jan 21, 2021

Selena + José Andrés

It’s tapas time as chef, restauranteur, and humanitarian José Andrés shows Selena that sometimes, the most delicious dishes don’t call for precise recipes.

4Thu, Jan 28, 2021

Selena + Marcus Samuelsson

Internationally acclaimed chef, restaurant owner, and bestselling author Marcus Samuelsson coaches Selena through a heartwarming salmon dish (and her fear of fish guts).

5Thu, Jan 28, 2021

Selena + Kelis Rogers

Singer/songwriter, cookbook author, and classically trained chef Kelis Rogers dials-in from her sustainable farm in Temecula, CA to introduce Selena to a decadent oxtail yuca poutine recipe and a quick 'n easy fruit buckle.

6Thu, Jan 28, 2021

Selena + Jordan Andino

New York City-based TV chef and judge Jordan Andino lights up Selena's kitchen with a meal that embodies the unique flavor profile of Filipino cooking: chicken adobo with jasmine rice followed by jackfruit and plantain turon for dessert.

7Thu, Feb 04, 2021

Selena + Marcela Valladolid

On a mission to demystify a traditional mole recipe, chef and author Marcela Valladolid helps Selena connect to her Mexican roots with shredded chicken mole enchiladas.

8Thu, Feb 04, 2021

Selena + Evan Funke

Two-time James Beard Award-nominated chef and cookbook author Evan Funke hosts a masterclass in handmade pasta.

9Thu, Feb 04, 2021

Selena + Graham Elliot

Two-time Michelin-starred chef, TV host, and author Graham Elliott puts his unique spin on a mouthwatering hamburger and deconstructed Caesar salad.