Good Eats
Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
Comedy, Documentary
Episodes (14)
It's a Wonderful Cake
Alton Brown is out to prove that fruitcake shouldn't be the butt of holiday jokes any longer.
For Whom the Cheese Melts
See what fondue has to do with football, make the best grilled cheese sandwich you have ever had and see why cheese is milk's leap to immortality.
Apple Family Values
Watch Alton Brown show you how to shop, store, and prepare some apple classics.
Crustacean Nation
Shrimp cocktail is not just for wedding receptions anymore.
The Fungal Gourmet
Mushrooms are mysterious no longer, Alton makes them a kitchen staple.
Crust Never Sleeps
Watch as Alton Brown creats the pie crust of his dreams.
True Brew
Watch as Alton leads us through the history and prep of our favorite bean.
A Grind is a Terrible Thing to Waste
Learn to be excited when meat loaf is for dinner...
Fry Hard
Alton wants to show that proper know-how allows everyone to make healthy, delicious and safe fried foods.
Urban Preservation I: Jam Session
Using good science and easy methods, Alton will show you how to jam.
Pantry Raid II: Seeing Red
Need a tomato sauce?
Citizen Cane
Desserts don't need to be difficult to create, and Alton is out to prove it.
Pork Fiction
Just how difficult is it to create finger-licking ribs?
Ear Apparent
Alton shops, shucks and shares the history and methods of the summer fave: corn.
