Bake Off Japan

Season: 1

10 amateur bakers from Japan compete in three challenges per episode, baking sweets, pastries, cakes, and bread according to a theme or to the instructions of the two judges, who are themselves professional bakers. Every episode ends with the announcement of a Star Baker, the baker who performed exceptionally well that episode, and with an unfortunate (and usually tear-filled) elimination. At the end of the show, one very talented home baker is declared the winner.